Coccinia (Tendli) 250 g
Prices are inclusive of all taxes
Bring home the Tendli or Coccinia which can be used as an additional ingredient in the preparation of various curries to deliver a delightful and delicious taste. It can be stir fried with the addition of spices and can be consumed with Rice or Rotis. They are also considered as a major ingredient in sambhar, a South Indian dish or a few Dal varieties. It is also used in the preparing of Chutney which is savoured along with Dosas, Chapathi and Rice.