Aasirvaad

The yellow colour coated, nutrient filled dal, Tur dal or Pigeon Pea, is a widely used pulse used in the cooking of various Indian dishes. The containment of proteins and various amino acid supplements make them an essential diet to be included in our food. It is mostly used as an ingredient in S...

 Enjoy the delightful taste of pure and fresh ghee in food. This Ghee is made from pure and fresh cream which delivers a delicious and rich fragrance in the food that you just cannot resist to have. Ghee is often considered a healthy food option for the body since it contains vitamin A and i...